Homemade Ice Cream Sandwhiches
Adapted from Country Living
the easy how to:
Bake or buy a batch of your favorite cookies, (notice these plump cookies from anywhere? my last post?) ;) fill with your favoite ice cream, (don't be afraid to mix things up; ice cream and cookies..you can't go wrong) making homemade ice cream would kick this recipe up a notch even! Then, coat the sides with sprinkles, chocolate chunks, chopped nuts, candied ginger - try it! or any ingredient that makes your tummy nummy. Freeze on a tray until firm, then wrap tightly in wax paper (or foil) and stack in an airtight container. Delicious anytime, anywhere!
The white and brown fluffy stuff in here is actually homemade vanilla and chocolate whipping cream, which tastes great and really holds its shape frozen. I also added some dark chocolate shavings cause, you know how I do :P